There's something about turmeric and cinnamon together that warms my body. This Cozy Autumn Butternut Squash is just that-- COZY. But that's not all. This squash recipe is immune boosting making it perfect for the fall and winter season!
Historically, green beans are the one vegetable I have loathed. But.. no one told me about green beans when they're pretty much smothered in butter. These green beans are delicious, ready in a pinch, and feel fancy enough to serve to all of your guests!
This skillet sweet potato hash is my favorite base to build my breakfast around. It is the perfect amount of energy to kick start my day and when those bright yolks hit it, it's a magical flavor combination.
Also known as: "the Whole30 and Paleo Noodle", spaghetti squash is one of those swaps that will never go out of style here on Wholesome Joy! Especially when it's Whole30 season! If you're new to this heavy little vegetable, or simply want a refresh, I am here to answer your most common questions and show you how to gobble this monster up!
Happy September Whole30! This week I am planning ahead and keeping these Basic Whole30 Mashed Potatoes ready for us in the fridge! The hangover can be real but I know these will bring me comfort for when my head is pounding for sugar!