The calendar may tell us that Fall is here but in Texas, we meet the season a little later. Regardless of when the cooler air and color comes, I am sporting my darker wardrobe and activities right on time. This season I am hoping to get out of Houston and experience what our Great State has to offer!
While this recipe was created with football in mind, I would be lying if I said we haven't had these for a lunch or dinner. These nachos are light, filling, and drool worthy. Made with a bell pepper base, they are the perfect "chip" to fill with all of your nacho favorites.
This skillet sweet potato hash is my favorite base to build my breakfast around. It is the perfect amount of energy to kick start my day and when those bright yolks hit it, it's a magical flavor combination.
Also known as: "the Whole30 and Paleo Noodle", spaghetti squash is one of those swaps that will never go out of style here on Wholesome Joy! Especially when it's Whole30 season! If you're new to this heavy little vegetable, or simply want a refresh, I am here to answer your most common questions and show you how to gobble this monster up!
There's a lot of meals that can be on the dinner table in 10 minutes and these simple skillet chicken thighs are just the start. Take your time back by adding these simple chicken thighs to your week!